Tadka Times

Category: Sweets/Desserts

  • Coconut Cookies

    – Sieve 1 cup wheat flour or all purpose flour and 1/4 tsp baking soda – Add 4 tbsp coconut oil and lightly mix the oil with the flour – Then add 1/4 cup desiccated coconut, 1 tbsp rava, 1/2 tsp cardamom powder, 1/4 tsp dry ginger powder and 1/2 cup powdered jaggery – Mix…

  • Shahi Tukda

    – Boil 1/2 litre milk for half an hour to get a thick consistency and then add chopped almonds, cashews, pistachios and grinded cardamom powder – Add 1 cup sugar to a pan, little water and boil to a string consistency – Shallow fry the diagonally cut bread slices in ghee – Dip the fried…

  • Cookies/Choco Cookies

    – Sieve all the dry ingredients like 1 3/4 cup maida (or 1 cup maida and 3/4th cup choco powder), 1/2 tsp baking soda, 1/2 tsp salt, 1/4 cup brown sugar in a sifter in one large bowl – In another bowl add 1/2 cup sugar, 1 egg, 1/2 cup butter and 2 tsp vanilla…