Tag: Garlic
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Garlic Podi
– Saute red chillies in a pan without adding oil for a few mins – Then saute 1 cup urad dal in a pan without adding oil until golden brown – Then saute a handful of curry leaves until it turns crispy – Add sesame oil in a pan and saute 50 gms chopped garlic…
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Garlic Chutney
– Grind more garlic, half onion, 1 big tomato, red chillies, little tamarind and salt to a paste. – Add oil in a pan and sauté mustard, broken urad dal, curry leaves, chutney and boil it for few minutes