Tag: Mor

– Soak and grind thoor dal, cumin seeds, raw rice, coconut, ginger, garlic and green chillies. – Mix the grinded paste with curd, turmeric powder and salt – Cook drumstick, ladies finger, brinjal or chow chow with some salt separately – Add oil and sauté tadka, tomato, cooked vegetable and the kuzhambu – Once it…