Tag: Snacks
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Ola/Ribbon Pakoda
– Soak 800 gms murukku rice in water, drain the water and dry it in sun, until it gets dried completely – Dry 400 gms bengal gram, approximately 30 red chillies, little fennel seeds and little coriander seeds in sun – Grind the above items in rice mill and sieve it in sifter – Add…
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Vegetable Cutlet
– Add oil in a pan and sauté chopped carrot, beans, capsicum, red chilly powder, curry masala powder and salt – Add the above mixture in a bowl, grinded cooked rice, grinded boiled potato, bread crumbs powder, rice flour, chopped coriander leaves and mix well – Flatten into round balls and dip in maida mixture…