ORANGE POPSICLES
– Add 1/4 cup sugar and 1/4 cup water in a pan and boil till sugar is
melted. Set aside to cool down
– Add 2 cups orange juice and 1 or 2 tbsp lemon juice in a bowl and add the
cold sugar syrup
– Pour it in to the popsicle mould and freeze overnight
– Show it under running water to demould it
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