PANEER VEG TIKKA

– Add paneer cubes, onion cubes, tomato cubes, capsicum cubes, hung curd,
red chilly powder, cumin powder, turmeric powder, chat masala powder,
kasuri methi leaves, ginger garlic paste, garam masala powder, besan flour
(optional), lemon juice and salt
– Marinate for 3 or 4 hours or even overnight in fridge
– All all the veggies and paneer one by one in skewer and grill it in oven
for 10 mins each in both sides


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