Tag: Kootu

– Without adding oil, sauté coconut, red chillies, coriander seeds, cumin seeds, fennel seeds and curry leaves – Pressure cook chopped vaazhakaai, karanaikizhangu, bengal gram, broken green gram, turmeric powder, curry leaves and salt – Grind the masala to a fine paste – Once the veggies are cooked, smash it well and add the grinded…