Tag: Mutton
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Chicken/Mutton Kuzhambu
PRESSURE COOK MUTTON WITH LITTLE ONION, TOMATO, GREEN CHILLY, GINGER GARLIC PASTE, TURMERIC POWDER AND SALT, SO THAT THE MUTTON GETS COOKED WELL BEFORE PREPARING THE GRAVY (Not required for chicken) – Grind ginger and garlic to a coarse paste – Grind pearl and big onions to a coarse paste – Chop 3 tomatoes into…
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Mutton Soup
– Grind 1 big onion, tomato, ginger, garlic to a fine paste – Pressure cook mutton, above paste, turmeric powder, salt and rice washed water – Cook for 3 whistles and in low flame for 5 mins. Drain the soup – Add oil in a pan and sauté vadagam, smashed garlic, chopped curry leaves and…
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Mutton Briyani
– Pressure cook mutton, little onion, little tomato, little ginger garlic paste, turmeric powder, little red chilly powder and salt – Add oil, ghee and sauté cinnamon, cardamom, cloves, ginger garlic paste, onion paste, tomato paste, red chilly powder, curry masala powder, coriander powder, cooked mutton, rice, salt and hot water – Add coriander leaves,…